We are happy to share our Menu for 2023 with two new items:
– New Crab Cakes (crispy & juicy with special breading)
– Personal 9-inch Pizzas (cheese or pepperoni)
*๐๐ญ๐ญ ๐ฑ๐ณ๐ฐ๐ค๐ฆ๐ฆ๐ฅ๐ด ๐ง๐ณ๐ฐ๐ฎ ๐๐ช๐ด๐ฉ ๐๐ณ๐บ ๐จ๐ฐ ๐ฅ๐ช๐ณ๐ฆ๐ค๐ต๐ญ๐บ ๐ต๐ฐ ๐ง๐ถ๐ฏ๐ฅ๐ช๐ฏ๐จ ๐ต๐ฉ๐ฆ ๐ฐ๐ฑ๐ฆ๐ณ๐ข๐ต๐ช๐ฐ๐ฏ๐ด ๐ฐ๐ง ๐ต๐ฉ๐ฆ ๐๐ช๐ณ๐ฆ ๐๐ฆ๐ฑ๐ข๐ณ๐ต๐ฎ๐ฆ๐ฏ๐ต; ๐ธ๐ฆ ๐ข๐ฑ๐ฑ๐ณ๐ฆ๐ค๐ช๐ข๐ต๐ฆ ๐ข๐ญ๐ญ ๐ฐ๐ง ๐ฐ๐ถ๐ณ ๐ฑ๐ข๐ต๐ณ๐ฐ๐ฏ๐ด!
๐๐บ๐ฝ๐ผ๐ฟ๐๐ฎ๐ป๐ ๐ก๐ผ๐๐ฒ๐:
– We will be open all day from 11:30am to 7:30pm on Ash Wednesday (Feb 22).
– Fridays will be lunch (11:30am – 1:30pm) & dinner (4:30pm – 7:30pm).
– Dine-In seating will be limited at times & delivery is based on staffing availability.
– Payments Accepted: Cash, Checks & Credit Cards, ATM on-site too!
– We have worked out new kitchen procedures this year to help speed up the process and cut down on line waits, please bear with us, we are volunteers.
